Monday, March 19, 2018

News for CougGroup 3/19/2018

WSU SWIMMING: 7 COUGS EARN PAC-12 ALL-ACADEMIC HONORS

From WSU Sports Info 3/19/2018

SAN FRANCISCO - Seven members of the Washington State swimming team earned Pac-12 Conference All-Academic honors, the conference office announced Monday. Sophomore Luci Brock and senior Ciera Kelly were both named to the All-Academic First Team.
Sophomore Ryan Falk and junior Penny Nichols were both named to the second team while Seniors Anna Brolin and Rachel Thompson along with junior Jasmine Margetts all earned honorable mention.
To be eligible for selection to the all-academic teams, a student-athlete must have a minimum 3.00 GPA and participate in at least half of their team's scheduled regular season events.
Kelly was named to the first team for the second-consecutive season after posting a 3.92 GPA while majoring in zoology. Brock joins Kelly on the first team with a 3.86 GPA. This is Brock's first all-academic honors.
Falk earned her first career all-academic honor after producing a 3.57 GPA. Nichols earned her second career all-academic honor after earning first team accolades last season. The Phoenix, Ariz. native owns a 3.58 GPA while majoring in viticulture and enology.
Brolin earned honorable mention honors for the third consecutive season after posting a 3.01 GPA while majoring in accounting. Thompson earned her third career all-academic honor after producing a 3.12 GPA while majoring in marketing. Margetts was named to the honorable mention team for the second consecutive season. The Torrance, Calif. native owns a 3.50 GPA while majoring in environmental science.
The Cougars have a history of excelling in the classroom. In January, the team earned the College Swimming Coaches Association of America Scholar All-America Team honors for the fifth straight semester. The Cougars boasted an impressive 3.26 overall team GPA during the Fall 2017 semester.
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2018 WSU spring football schedule/ First practice March 22
COUGFANcom - Feb 8, 1:08 PM

WASHINGTON STATE has released the dates for its spring football session which kicks off next month.

The Cougars kick off the first of 15 spring practices on Thursday, March 22 and wrap things up on Tuesday, April 24.

WSU is scheduled to practice this spring on Tuesdays, Thursdays and Saturdays.

Leading into spring ball, Washington State will hold its winter conditioning session.  Mike Leach in his Signing Day press conference said he rescheduled Midnight Maneuvers, originally set to begin this past Sunday, to early March due to Tyler Hilinski's death.

CF.C will be keeping you locked in this spring but if you get the chance to head to Pullman, here's the schedule to plan your trip around. 
Note that all Saturday practice times are TBA except for the Crimson and Gray Game, which will be held at 1 pm in Spokane's Joe Albi Stadium on April 21.
March 22: 3:30 pm
March 24: TBA
March 27: 3:30 pm
March 29: 3:30 pm
March 31: TBA
April 3: 3:30 pm
April 5: 3:30 pm
April 7: TBA
April 10: 3:30 pm
April 12: 3:30 pm
April 14: TBA
April 17: 3:30 pm
April 19: 3:30 pm
April 21: 1 pm, Crimson and Gray Game
April 24: 3:30 pm
The first two days of the spring are NCAA-mandated helmets-only sessions, after which the pads go on.
The spring game under Mike Leach is always the penultimate spring practice session, with the 15th and final spring practice held in Pullman. Leach uses that final session to work on areas from the spring game the coaching staff has identified as most in need of attention.
Spring is always a time of change in college football. But Washington State this March and April will have more than customary, including four new assistant coaches as well as a new quarterback running with the first-team offense for the first time since Luke Falk took over the starting job late in the 2014 season.
In last year's spring game, QB Trey Tinsley turned heads completing 3 of his first 4 passes and 11 of 17 overall for 139 yards. Along the way he fired two TD passes -- a gorgeous, 37-yard strike down the middle to Robert Lewis and a 2-yarder to Easop Winston.  Here's what Tinsley told CF.C after the game.
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English professor Buddy Levy back on History Channel
March 19, 2018By David Wasson, WSU News at WSU INSIDER
Narrative historian and WSU English professor Buddy Levy is making a return to the History Channel.
Levy, the author of a 2005 biography about early American adventurer Davy Crockett, is among the experts interviewed for the cable network’s latest documentary series “The Men Who Built America: Frontiersmen.” He appears in episodes 3 and 4, which air March 21 and 28.
 “When we first talked it was clear they were looking to understand more than just who the people were,” Levy said. “They wanted to know about the frontier and what it was like to set out into the unknown.”
The new series by executive producer Leonardo DiCaprio explores the formative period of history featuring what it describes as the first 75 volatile years of the United States — from the Revolution through the California Gold Rush. It was a time when historical figures such as Crockett, Daniel Boone, Meriwether Lewis and William Clark, John Fremont and Andrew Jackson spearheaded the fledgling nation’s expansion west into uncharted land.
The series, which features dramatic reenactments of exploration in the frontier era, premiered March 7.
The new project marks a return to History Channel for Levy, who was a cast member from 2010-12 on Brad Meltzer’s Decoded during its two-season run. Decoded explored historical mysteries and Levy was one of the show’s four researchers.
In this latest project, Levy was contacted back in 2016 and interviewed at his home in Moscow, Idaho. Producers knew about his book, American Legend: The Real-life Adventures of David Crockett, but sent him an exhaustive list of questions.
 “Basically, they were looking at my knowledge of David Crockett the historical figure and David Crockett the man,” Levy recalled. “But they were also looking at my understanding of the frontier.”
Levy is among several academics, historians and others providing their expertise to the four-part documentary series.
History and adventure are common themes for Levy.
His latest book is No Barriers: A Blind Man’s Journey to Kayak the Grand Canyon (St. Martin’s Press, 2017), which he wrote with adventurer Erik Weihenmayer. His other books include Geronimo: Leadership Lessons of An American Warrior (co-authored with Mike Leach, Simon & Schuster, May 2014); River of Darkness: Francisco Orellana’s Legendary Voyage of Death and Discovery Down the Amazon (Bantam Dell, 2011). He also is the author of Conquistador: Hernan Cortes, King Montezuma, and the Last Stand of the Aztecs (Bantam Dell, 2008), which was a finalist for the Pacific Northwest Booksellers Association Award, 2009, and nominated for the Before Columbus Foundation American Book Award, 2009, and the PEN Center USA Award 2009; and Echoes On Rimrock: In Pursuit of the Chukar Partridge (Pruett, 1998). His books have been published in six languages.

As a freelance journalist Levy has covered adventure sports and lifestyle/travel subjects around the world, including numerous Eco-Challenges and other adventure expeditions in Argentina, Borneo, Europe, Greenland, Morocco, and the Philippines.
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Common Reading Event: 80s Game Night & Crimson Key Gala planned for March 27
March 19, 2018 WSU INSIDER
WSU students are invited to celebrate the conclusion of this year’s Order of the Crimson Key competition and play retro board games at the 80s Game Night & Crimson Key Gala from 6-8 p.m. Tuesday, March 27, in the Terrell Library Atrium.
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According to the Order of the Crimson Key website:
The Order of the Crimson Key is a mysterious organization dedicated to understanding the best ways to be successful at Washington State University. To join The Order of the Crimson Key you must be clever, insightful, possess extensive knowledge, and you must be dedicated to the values of WSU. Membership is available to all, but accessible to only the brave few who seek to follow the path to its conclusion.
So you want to join the Order of the Crimson Key?
To be a full member you will need to expand your mind, challenge your awareness, explore your surroundings, and experience life at WSU. Accomplishing these tasks will award you points, increase your ranking, and may eventually earn you fabulous prizes.
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Saving spinach: A WSU plant researcher’s work helps lucrative spinach seed industry
Sun., March 18, 2018, 6 a.m. By Rachel Alexander S-R of Spokane
MOUNT VERNON, Wash. – Lindsey du Toit is on a mission to save American spinach seeds.

Her greenhouse at Washington State University’s Mount Vernon Northwestern Washington Research and Extension Center is full of young spinach plants growing in small pots, organized in groups of 12.

Some overflow with healthy green leaves. Others are bare, with a few pins showing where spinach had briefly lived, then died.

“This grower is going to be happy,” du Toit said, pointing at healthy leaves shooting out of the pots from field 23.

Growing spinach for seeds is a fussy enterprise. The plant “bolts,” switching its growth from new leaves to flowers and seeds, only when exposed to lots of daylight. It also fares better in cooler climates, and the developing seed can be damaged by fungi if it gets wet.

Farmers plant spinach seeds in late March or early April and typically harvest by mid-May.

The plant first grows spinach leaves, then begins to flower. The leaves change shape and become more bitter, and the plant grows stalks with flower buds. Seeds develop and will eventually dry and turn brown, indicating they’re ready for harvest.

Because of the long days and climate required to grow spinach seeds, a small slice of western Washington and Oregon is the only part of the United States well-suited to producing the crop. Washington produces about one-quarter, mostly in Skagit and Snohomish counties.

And the Skagit Valley is running out of land.

The problem is a fungus called Fusarium oxysporum, which enters spinach plants through the roots and grows inside the plant’s vascular system, preventing water and nutrients from reaching the leaves. Eventually, the plant withers and dies.

Fusarium wilt, as the disease is called, has been a known problem among farmers for decades. The fix was simple, if imperfect: leave fields fallow for 15 to 20 years, and it’s usually safe to plant spinach again.

But over time, the spread of the fungus has made it hard for growers to find fresh soil.

“There used to be 3,500 to 4,000 acres of spinach seed in Skagit County and there’s closer to 2,000 now,” said Kirby Johnson, a seed farmer and president of the Puget Sound Seed Growers Association.

The acreage planted each season varies, depending on the contracts growers get with seed companies. Those companies like to spread out risk between growing regions, du Toit said, reducing the chance that a bad growing year decimates their entire seed supply.

Washington’s main competition for spinach is in Denmark, which is seeing a boom thanks to skyrocketing demand for baby spinach.

Baby leaves can be harvested as soon as 18 days after planting, du Toit said, and growers in California and Arizona can plant year-round. A typical crop takes about four million seeds per acre.

“It’s changed spinach completely as a commodity,” du Toit said.

Growers in Denmark have a major advantage: They rarely have to worry about fusarium. Because their soils are alkaline, fusarium wilt doesn’t thrive in them.

Denmark is also at a higher latitude than Washington, so it can grow some varieties of spinach that require even longer days to bolt.

To keep up, Washington growers have to work around fusarium.

It’s a challenge for many reasons. One of the biggest being that leaving a field without spinach for 15 or 20 years isn’t a guarantee that fusarium is gone.

Du Toit recalled working with a farmer once who planted a 50-acre field for spinach seed and had most of his crop die from fusarium. Forty of those acres hadn’t had spinach on them for 16 years, and the other 10 had been left for 25 years. The 10 acres were a bit healthier, but the result was catastrophic for the grower.

With an acre of spinach seed selling for $2,000 to $3,000, it’s not a gamble farmers want to take.

The WSU research center is looking at many options for stopping the fungus, including treating seeds.

Applying fungicide isn’t effective, du Toit said, because the fungus lives in the soil and is absorbed through the plant’s roots. Since water and nutrients flow from the soil to the plant, not the other way, treating the plant itself won’t kill the fungus in the soil. And treating an entire field of soil is cost-prohibitive – and can kill many helpful nutrients and organisms in the soil.

But to limit the damage in the meantime, du Toit’s answer has been soil testing, a project her lab started about a decade ago. For $200 per field, farmers can bring in a five-gallon bucket of soil before spring planting begins.

In each soil sample, du Toit and her students plant three varieties of spinach: one that’s somewhat resistant to fusarium, another, weaker variety and one in the middle. Each soil-variety combination gets four pots, which are distributed throughout the greenhouse so small differences in light and airflow affect each batch equally.

This year’s test involved 57 soil samples from Skagit Valley farmers, each from a different field.

“There’s probably $20 million of crop being assessed here,” she said.

It’s a service farmers say has helped them avoid crop failure.

“This last year I had a field I thought was probably ready for spinach and if I would not have taken that sample in to her, I probably would have plotted that field,” said Todd Johnson, a Skagit County seed grower (no relation to Kirby Johnson). Instead, he was able to move his production, avoiding a crop failure or reduced yield.

Test results can be a double-edged sword.

“It’s also made seed companies not give me a contract on a field that I’d have planted,” Kirby Johnson said. He didn’t think the results were too bad, but the company didn’t want to take the risk.

Kirby Johnson isn’t bitter about it, though. He said du Toit’s work is critical for helping Skagit Valley farmers.

“She is by far the best researcher that we’ve had here in my lifetime,” he said.

Du Toit’s latest project is evaluating spinach varieties for resistance to fusarium. She’s hoping to find solutions that will help farmers work with the disease, rather than just avoiding contaminated fields.

Fusarium is a genus of fungus that affects many other crops, including barley and bananas. It’s the pathogen behind Panama disease, the fungal wilt that wiped out Gros Michel banana plantations across Central America in the 1940s through 1960s.

The species that wilts spinach thrives in acidic soils like those in western Washington.

Hybrid spinach seeds are grown in a closed market, where farmers work under contracts with seed companies and are paid per pound of seed they produce. Farmers may have little idea how the strain they’re growing responds to disease.

“Some growers don’t know how susceptible their lines are,” du Toit said.

In the Skagit Valley, the growers and seed companies have a regional meeting in March where everyone maps out their fields. To avoid genetic drift and contamination, plots of different spinach varieties must have at least a mile between them, Kirby Johnson said.

Seed companies give farmers the seeds they’re going to grow. Breeding varieties that are resistent to fusarium hasn’t been a priority, du Toit said, because seed companies have so many other things they need to breed for: resistance to diseases common in the California spinach fields, deep green color and transportability.

“Historically, there hasn’t been a need to breed for it,” du Toit said.

Her second greenhouse tests new lines of spinach by growing them in soil with various degrees of fusarium contamination. Some varieties do well in all three soil samples, while others wither and die in the fusarium-rich mix.

Seed companies bring her lines they want to test and pay $75 for each variety. She said it’s not uncommon to hear that spinach varieties she’s working with are still under development.

Todd Johnson said he’s hopeful her work could lead to spinach seeds that are more resistant to the wilt. That could mean farmers don’t have to wait quite as long between spinach crops, freeing up land to keep baby spinach on the table.

“If we could get down to an 8- or 10-year rotation, I think we would be in great shape,” he said.
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Washington State men’s basketball assistant Curtis Allen to reunite with Lorenzo Romar, Ken Bone at Pepperdine
UPDATED: Mon., March 19, 2018, 1:48 p.m.
By Theo Lawson Spokane S-R
PULLMAN – Washington State assistant Curtis Allen, a former Washington Husky guard who spent two years playing for Lorenzo Romar and 11 more coaching for Ken Bone at Portland State at WSU, will reunite with two of his mentors at Pepperdine.
Allen announced via Twitter Monday morning he was leaving WSU for Pepperdine, though it’s not clear what title he’ll hold for the Waves: “I would like to thank the community of Pullman, support staff, and the administration for all of the support over the last 9 years.  My family and I are very grateful for the friends we’ve made and the fun we’ve had!”
Pepperdine announced last week that Romar, the Waves’ head coach from 1996-99, would be returning to coach the program for the second time. Romar spent 15 years as the head coach at UW, taking over the reins of the program when Allen was a junior for the Huskies.
That’s Allen’s first connection to the Pepperdine staff.
The other is Bone, who coached the Cougars from 2009-14 and Portland State from 2005-09. Bone gave Allen his first college coaching job when he hired the Tacoma native as a PSU assistant in 2005, then brought him to Pullman in 2009 when Bone was hired to replace Tony Bennett.

When Ernie Kent was hired by then-athletic director Bill Moos in 2014, Allen was the lone holdover. The 2017-18 season was Allen’s ninth as an assistant coach for the Cougars and his fourth under Kent, who once recruited the Wilson High standout he was the head coach at Oregon, but lost out when Allen committed to the Huskies.
Allen’s recruiting ties to Tacoma have been instrumental in bringing some of the area’s best players to Pullman over the years. Starting point guard Malachi Flynn, a Bellarmine Prep guard who was the Washington 4A State Player of the Year, calls Tacoma home, and fellow guard Viont’e Daniels hails from nearby Federal Way. Daniels was a 3A State Player of the Year at Federal Way High School.
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